Danette Flan (Creme Caramel)
Ingredients:
Danette Creme Caramel:
Ingredients: Half skimmed Standardized MILK, Sugar, MILK Fat, Caramel sauce, Skimmed MILK powder, Starch (E1442), Natural stabilizers (E407), Natural identical flavor vanilla, Natural color (E160a),
MAY CONTAIN GLUTEN.
Total solids not less than 20%
Nutritional Sheet:
| per 100g | RDA per 100g | |
|---|---|---|
| Energy (kcal) | 78 | 3.9 |
| Proteins (g) | 1.9 | 3.5 |
| Carbohydrates (g) | 13 | 3.6 |
| Total Sugars (g) | ||
| Added Sugars (g) | 12 | 13.7 |
| Fats (g) | 1.8 | 2.1 |
| of which Saturated | 0.9 | 5.1 |
| Calcium (mg) | 85 | 8.5 |
The HSR (Health Star Rating) is used to assess the nutritional quality of products by giving a rating from 0.5 stars (worst nutritional quality) to 5 stars (best nutritional quality)
